medicinal uses of tulsi | Benefits of Tulsi | Healthveda

Tulsi is a native of the temperate regions known as the ancient world, and is widely cultivated. Tulsi is cultivated for religious and Ayurvedic uses. Tulsi is considered as a god in India.  So let's see about Tulsi ...

 

        Many Hindus plant Tulsi outside their homes, sometimes in special Tulsi Kyaari.  Tulsi is especially found in Vishnu temples, and is grown.

         In Ayurveda, every part of the basil plant is considered to be beneficial for health.

        Basil has the ability to control the amount of cholesterol in the blood.  Basil is also very beneficial for controlling body weight.  Its regular intake reduces the weight of a heavy person and increases the weight of a thin person i.e. Tulsi controls the body weight on an average.

        Adding a little salt to a few drops of basil juice and putting a few drops in the nose of an unconscious person makes him conscious.  When making tea, boiled with some basil leaves gives relief in cold, fever and muscle aches.

        Taking 10 grams of basil juice with 5 grams of honey can cure asthma and asthma.  Constipation is relieved by adding a little stir in the basil extract and mixing it with crushed ginger.  Chewing basil leaves after lunch strengthens digestion.

         Consumption of 5 gms of honey and crushed calamari with 10 gms of basil juice removes indigestion.

        Water can be purified by dipping a few fresh basil leaves in dirty water.

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        Eating 5 leaves of Tulsi with water every morning can prevent many infectious diseases and brain weakness.  This also strengthens the memory.

         Sucking basil leaves with 4-5 roasted cloves can get rid of all types of cough.  Mixing sugar in basil juice and drinking it gives relief in chest pain.

         Massage the basil juice on the affected limb to get rid of blemishes, eczema and other skin diseases.

         A paste of basil leaves mixed with lemon juice can be used to get rid of eczema and itching.